Remembered for the live recording by Blaze Foley, the Outhouse lasted all the way into 1995.Ībout a decade after he shot this, Ken Geiger won the Pulitzer Prize for news photography. It is a serious bonus that the guy in the “it’s Miller time” t-shirt is indeed drinking a Miller. The bar scene in Austin seemed to skew much older back then. It’s a safe bet that they are not singing “Convoy” or “Redneck Mother.” There are probably places across the state that look much the same as this today. Things are still pretty much like this, right?Īll those electrical cords in a wood building is giving me the heebie-jeebies. I haven’t been to Sixth Street in a long time. I felt a great kinship for many of these places, but as an Aggie, this wasn’t one of them. The May, 1983, edition of Texas Monthly has a much more flattering shot of Knebel’s Tavern in its “89 Greatest Texas Bars” article. Some were marked that there were intended for use with Kelso reviews, some not. B&W printed photographs, spilling out of a half-dozen folders. Lots of photos all taken around the early-80s era of Kelso’s Bar Trail column. Kelso even paid a visit to emmajoe’s, about a year before it closed, and pointed out the place named after radicals Emma Goldman and Joe Hill was the kind of club “that would make a Republican itchy.” Must have been the “Stripmining is Forever” bumper sticker.įROM OUR ARCHIVES: Read three of John Kelso’s early Statesman columns And he describes the jukebox at Flossie’s at 1920 S.
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He shares Aggie jokes from “Snuffy’s Place” in Hutto, where the beer was a cheap 75 cents in 1982. Kelso critiques the “flashy” Hamm’s Beer sign at Adeline’s in Round Rock. Sadly, the “bars” file in the archives only contained seven reviews from that series. RELATED: John Kelso, longtime columnist who kept Austin chuckling, has died
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So when old-timer Gardner Selby mentioned to me that Kelso also did a series called “John Kelso’s Bar Trail,” I figured to tap that well, too.
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And it was popular, particularly here in the office where the former columnist’s recent passing has feelings and memories freshly stirred up. That was a bit offputting so I recommend asking about the duration of your reservation when you call/book.When I stumbled upon old clips of John Kelso’s Barbecue Trail articles, I knew I had a story. Home - Austin Public Schools is a public school district in southern Minnesota that serves around 4800 students and employs just over 800 staff and faculty. I booked via open table and we were informed while finishing our second drinks that 'another reservation' was due in 30 minutes for our table.
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It's pricey but the drinks are clearly created with skill and that shows in the complex tastes they deliver. Partner went the citrus path with a lime concoction called a Shish Shoo or something like that and then a mocktail of coconut water and lime juice. Followed that with a Tipperary (Irish whiskey, Vermouth, $16) which was another very satisfying and savory drink. I had an Old Fashioned ($16) which was a great smooth and smokey drink, done very well. Drinks which may have been developed and or common during certain eras are highlighted. The mixed drinks menu is organized in a very interesting order of historical "eras" from hundreds of years ago up to today. The property is an eclectically furnished room with a definite party vibe on a Saturday night.